Kombucha

Kombucha is a fermented, fizzy, tea-based drink made using a combination of bacteria and yeast. This sub is for homebrewers and others who appreciate kombucha.

Sort by: Hot, New, Top

I keep losing my voice.

Posted 26th Apr 2026u/tumi_n

Kombucha vinegar

Posted 26th Apr 2026u/ogivardy

Away for a month

Posted 26th Apr 2026u/Respirgirl1818

Posted 26th Apr 2026u/Green_lightin99

Hey! Is this normal? Seeing normal scoby forming behavior, but it's not a single big blob

Posted 26th Apr 2026u/t04str_

Привіт шановне панство!✌️ Хто вживає такий напій, як враження?

Posted 26th Apr 2026u/Evgen_Buravtsov_5891

Is this a good start?

Posted 26th Apr 2026u/CMDR_Uuer

So fizzy, this has been going on for 10mins.

Posted 26th Apr 2026u/0ni0ncuttingninja

Is my Kombucha cooked?

Posted 26th Apr 2026u/FeeFlashy2138

Is this normal?

Posted 26th Apr 2026u/ishtonn

About a week old, is it looking okay? The white stuff was some bubbles

Posted 26th Apr 2026u/Several-Biscotti-976

Just under a week and mould.

Posted 26th Apr 2026u/Grenge_Tizza

Around 2-300 batches and somehow I’ve never painted my ceiling 😂

Posted 25th Apr 2026u/kittenkatpuppy

I put a whole cinnamon stick in 2F and now I’m scared

Posted 25th Apr 2026u/pliploplapl

Anyone have luck adding beans to their f2. I am trying azuki beans with matcha green tea added at f2.

Posted 25th Apr 2026u/ImpressiveGanache3

Beginner Question

Posted 25th Apr 2026u/Sea-cucumber-

Is this good? Tiny white dots that haven’t really grown in two weeks.

Posted 26th Apr 2026u/Exotic-Newspaper794

Just making sure

Posted 25th Apr 2026u/ilovenoce

Kombucha with frozen berries

Posted 25th Apr 2026u/JuicyVanilla23

Aperol Kombucha – Summer is served

Posted 25th Apr 2026u/OkToe7809

Is my kombucha moldy?

Posted 25th Apr 2026u/Unable-Sun-9346

Posted 25th Apr 2026u/clemplane

Posted 25th Apr 2026u/otiletes

Yet another “is this mold” post

Posted 25th Apr 2026u/Beginning_Weird_1066

Personal lava lamp

Posted 24th Apr 2026u/seretidediskus

Posted 25th Apr 2026u/WhyIIzHere

Posted 25th Apr 2026u/InKasitove10

Top of bucha okay or otherwise?

Posted 25th Apr 2026u/Tymothys2112

It probably only looks weird because of the afternoon sun...? I'm 50/50 afraid and enamored

Posted 24th Apr 2026u/lowEnergyHuman

New pellicle forming?

Posted 24th Apr 2026u/uncertainty2022

First time trying to brew, is this mold?

Posted 24th Apr 2026u/Antique-Creme-5820

Is this normal.

Posted 24th Apr 2026u/TapCompetitive9031

Wine smell and carbonation only after 2 month F2

Posted 25th Apr 2026u/Defiant_Tangelo2694

Is My New Kombucha Moldy?

Posted 24th Apr 2026u/Perfect-Egg6737

Not on my face!💦🫣

Posted 24th Apr 2026u/kole16s

Chat am I cooked?

Posted 23rd Apr 2026u/Euphoric_Main_9525

Ginger Kombucha First batch

Posted 23rd Apr 2026u/grossepouf

First time fermenting

Posted 23rd Apr 2026u/ishtonn

Showing 38 posts out of a possible 50.
12 posts hidden as gallery mode enabled.